Description
Delightful roll ups combining tart cranberry sauce and creamy cream cheese, perfect for holiday gatherings.
Ingredients
Scale
- 1 cup cranberry sauce
- 1 package cream cheese (8 oz)
- 1 large flour tortilla
- 1/4 cup chopped walnuts
- 1/4 cup powdered sugar (for dusting)
- Fresh mint leaves (for garnish)
Instructions
- In a bowl, mix the cranberry sauce with cream cheese until smooth.
- Spread the mixture evenly on the flour tortilla.
- Sprinkle chopped walnuts over the cream cheese layer.
- Roll the tortilla tightly and refrigerate for about 30 minutes.
- Once chilled, slice the roll into bite-sized pieces.
- Dust with powdered sugar and garnish with fresh mint leaves before serving.
Notes
For added sweetness, consider mixing in honey or maple syrup into the cranberry sauce. Use gluten-free tortillas for guests with dietary restrictions.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 roll ups
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg